Traditional recipes

Put on a bed of cabbage

Put on a bed of cabbage

We cut the fidelita cabbage, we put the carrots on the grater, we cut the pepper into strips, the sliced ​​garlic and the julienned onion. Saute the above vegetables in a tablespoon of oil, until they are slightly softened, season with salt, pepper, dill and thyme. Meanwhile, cut the chicken breast into strips or slices and season them. Put the hardened vegetables in a yena bowl, place the chicken breast on top. Add a few bay leaves, wine and a little water. Cover with a lid or aluminum foil and bake for about 1 hour. After 40 minutes, take the foil or lid off.

Good appetite !