Chocolate Pine Cones Recipe by of 14-12-2019
The pine cones with chocolate are a kind of biscuits without cooking, which will enter by right among mine crafty recipes! A brilliant and super Christmas idea for a themed breakfast, a fun snack with the children or, why not, also to use as a place card during the holidays. Implementation is really quick and easy. It will take a little time just to incorporate the cereals that will act as flakes for your pine cones, but if you get help it won't even be so boring, come on;) I got the recipe from the facebook group of Misya's recipes, if creator reads me, come forward, because it has really become a catchphrase recipe and I'd like to give you the credit!
How to make chocolate pine cones
Put the cookies (I used the chocolate ones for an even more intense flavor, but you can use your choice of cookies) in the mixer and chop.
Melt the butter.
Combine biscuits, cocoa, butter and milk in a bowl, and work until you get a homogeneous, soft but compact mixture.
With slightly damp hands, divide the dough into 6 parts and shape each piece to form the base of your pine cone, a sort of cone.
Finally, starting from the base of the cone, start adding the cereals to simulate the flakes of your pine cones.
Let it rest in the fridge for at least 30 minutes.
The chocolate cones are ready: decorate with icing sugar and serve.