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Thermomix duchess potatoes

Thermomix duchess potatoes

Thermomix duchess potatoes recipe by of 25-02-2016 [Updated on 12-09-2017]

Duchess potatoes are a typical side dish of French origin, it is an easy and choreographic recipe, very quick to make with the thermomix.

Method

How to make duchess potatoes with the thermomix

Peel the potatoes, cut them into chunks, put them in the Varoma basket, pour 1 liter of water into the jug, close and cook for about 20-25 min. at 100 °, Vel. 1.
Empty the jug, mount the butterfly, put potatoes, butter, salt, nutmeg and Parmesan in the jug and work for 1 min., Speed. 3.
Add the eggs and work again for 1 min., Speed. 3.

Put the dough in a pastry bag with a star-shaped spout and large tufts on a baking sheet lined with parchment paper.
Bake in a preheated convection oven at 200 ° C and cook for about 15 minutes.
Serve the duchess potatoes immediately.

Video: Mashed Potato in the Thermomix Part 1, (September 2020).